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We are an artisan bakery, based in Bermondsey.


We supply independent cafes and restaurants across London, and are open to the public on Saturday mornings.

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We are an artisan bakery, based in Bermondsey.


We supply independent cafes and restaurants across London, and are open to the public on Saturday mornings.

 

Hand crafted

Little Bread Pedlar are best known for our viennoiserie and naturally leavened breads, all of our products are made using the highest quality ingredients in a creative, passionate and hard working atmosphere. Our methods are less formal than the traditional methods of baking and we take a focused and open minded approach to our work.


Our team of twenty is a culturally diverse group of male and female bakers who have all come to work with each other as a result of a shared passion for our trade and are proud to contribute to the bakery’s growing reputation.

 

 
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Bread & Pastries


Explore what we make

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Bread & Pastries


Explore what we make

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Team Leaders


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Team Leaders


Martin Hardiman

Director, Operations

Martin manages new business, general operations and dispatch. 

Nichola Gensler

Director, Baker

Nichola manages all things pastry. 

Adam Sellar

Director, Baker

Adam manages all things bread.